Simple Truth Gluten Free Organic Red Lentil Penne Pasta is a plant-based pasta made from organic red lentil flour.
Each serving delivers 15g of protein and 7g of fiber to support sustained energy and digestive health. The gluten-free formula works well for those with celiac disease or gluten sensitivity. Prepare it as you would traditional pasta for a nutritious base to your favorite sauces and vegetables.
Measure out one serving (56 g) with a measuring cup or scale, log that amount, then eat. Measuring keeps your portions accurate and prevents under- or over-eating.
Free from Cereals and Their Derivatives.
No bioactive compounds identified for this product.
