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79
Sides & Snacks· Mexican
Classic Guacamole
Chunky avocado dip with lime, onion, cilantro and a little chili.
KetoPaleoWhole30Low-CarbHigh-Fiber
🧺 You have 0/7 tracked ingredients — missing Avocado, Lime, Onions, Tomato +3.
4Serves
10mPrep
0mCook
10mTotal
EasyLevel
Ingredients
Make
4
servingsSteps
- 1Halve the avocados, scoop into a bowl and mash to your preferred texture.
- 2Stir in the lime juice and salt right away to keep the color bright.
- 3Fold in onion, tomato, cilantro and jalapeño.
- 4Taste and adjust salt and lime, then serve.
Tips
- 💡Press plastic wrap directly onto the surface to slow browning.
- 💡Mash some, leave some chunky, for the best texture.
Nutrition · 1 serving (~159 g)
🔥 Calories192
🥩 Protein2.7g5% DV
🍞 Carbs12g5% DV
🥑 Fat17g21% DV
🌿 Fiber8.1g29% DV
Sugar 1.7 gSodium 301 mg
Vitamins
Vitamin K30mcg25%
Folate99mcg25%
Vitamin B60.39mg23%
Vitamin E2.6mg17%
Vitamin C16mg17%
Niacin1.8mg11%
Thiamin0.09mg8%
Riboflavin0.08mg6%
Vitamin A48mcg5%
Minerals
Copper0.23mg26%
Potassium873mg19%
Manganese0.22mg10%
Magnesium38mg9%
Zinc0.83mg8%
Phosphorus79mg6%
Iron0.86mg5%
Calcium22mg2%
Selenium0.51mcg1%
Estimated per serving — for guidance, not a measured label.
What drives the score
79
79/100
Grade A
Nutrient density25/35
Protein quality4/15
Fiber9/10
Healthy fats10/10
Bioactives15/15
Glycemic impact10/10
− 1 anti-nutrient penalty
Bioactives
luteinoleocanthalflavanolsanthocyaninscapsaicin
⚠ Moderate sodium
What's in it — ingredient scores
This recipe scores 79 / A — the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.





