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Classic Guacamole
Sides & Snacks· Mexican

Classic Guacamole

Chunky avocado dip with lime, onion, cilantro and a little chili.

KetoPaleoWhole30Low-CarbHigh-Fiber
🧺 You have 0/7 tracked ingredients — missing Avocado, Lime, Onions, Tomato +3.
4Serves
10mPrep
0mCook
10mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Halve the avocados, scoop into a bowl and mash to your preferred texture.
  2. 2Stir in the lime juice and salt right away to keep the color bright.
  3. 3Fold in onion, tomato, cilantro and jalapeño.
  4. 4Taste and adjust salt and lime, then serve.

Tips

  • 💡Press plastic wrap directly onto the surface to slow browning.
  • 💡Mash some, leave some chunky, for the best texture.

Nutrition · 1 serving (~159 g)

🔥 Calories192
🥩 Protein2.7g5% DV
🍞 Carbs12g5% DV
🥑 Fat17g21% DV
🌿 Fiber8.1g29% DV
Sugar 1.7 gSodium 301 mg
Vitamins
Vitamin K30mcg25%
Folate99mcg25%
Vitamin B60.39mg23%
Vitamin E2.6mg17%
Vitamin C16mg17%
Niacin1.8mg11%
Thiamin0.09mg8%
Riboflavin0.08mg6%
Vitamin A48mcg5%
Minerals
Copper0.23mg26%
Potassium873mg19%
Manganese0.22mg10%
Magnesium38mg9%
Zinc0.83mg8%
Phosphorus79mg6%
Iron0.86mg5%
Calcium22mg2%
Selenium0.51mcg1%

Estimated per serving — for guidance, not a measured label.

What drives the score

79/100
Grade A
Nutrient density25/35
Protein quality4/15
Fiber9/10
Healthy fats10/10
Bioactives15/15
Glycemic impact10/10
1 anti-nutrient penalty
Bioactives
luteinoleocanthalflavanolsanthocyaninscapsaicin
Moderate sodium

What's in it — ingredient scores

This recipe scores 79 / A — the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.