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Almond Flour Pancakes
Baking & Pastriesยท American

Almond Flour Pancakes

Fluffy grain-free, low-carb pancakes from almond flour.

VegetarianGluten-FreeLow-Carb
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Almonds, Egg, Almonds, Maple Syrup +1.
4Serves
10mPrep
15mCook
25mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Whisk eggs, almond milk and maple.
  2. 2Stir in almond flour and baking powder.
  3. 3Cook on a buttered griddle, flipping once.

Nutrition ยท 1 serving (~112 g)

๐Ÿ”ฅ Calories343
๐Ÿฅฉ Protein15g29% DV
๐Ÿž Carbs14g5% DV
๐Ÿฅ‘ Fat27g35% DV
๐ŸŒฟ Fiber5.5g20% DV
Sugar 5.1 gSodium 137 mg
Vitamins
Vitamin E14mg93%
Riboflavin0.50mg38%
Niacin3.2mg20%
Vitamin B120.47mcg20%
Thiamin0.15mg13%
Folate38mcg9%
Vitamin A60mcg7%
Vitamin B60.10mg6%
Vitamin D1.0mcg5%
Vitamin K0.23mcg0%
Minerals
Manganese1.3mg55%
Copper0.45mg50%
Selenium13mcg24%
Magnesium98mg23%
Phosphorus290mg23%
Zinc2.0mg18%
Calcium229mg18%
Iron2.3mg13%
Potassium376mg8%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

84/100
Grade A
Nutrient density33/35
Protein quality10/15
Fiber7/10
Healthy fats10/10
Bioactives8/15
Glycemic impact9/10
Bioactives
flavanols

What's in it โ€” ingredient scores

This recipe scores 84 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Almonds
Almonds
~192 g
Egg
Egg
~150 g
Almonds
Almonds
~80 g
๐Ÿซ™
Maple Syrup
~20 g
๐Ÿซ™
Baking Powder
~4 g