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Beef and Broccoli
Mainsยท Chinese

Beef and Broccoli

Tender beef and broccoli in a glossy soy-garlic sauce.

KetoLow-CarbHigh-ProteinGluten-FreeDairy-Free
๐Ÿงบ You have 0/4 tracked ingredients โ€” missing Beef, Broccoli, Soy Sauce, Cornstarch.
4Serves
15mPrep
12mCook
27mTotal
EasyLevel

Ingredients

Make
4
servings
  • ยท1 lb flank steak, sliced~454 gโ†— Beef
  • ยท4 cups broccoli florets~368 gโ†— Broccoli
  • ยท1/4 cup soy sauce~60 gSoy Sauce
  • ยท2 tbsp oyster sauce~32 g
  • ยท1 tbsp cornstarch~8 gCornstarch

Steps

  1. 1Sear the beef and set aside.
  2. 2Stir-fry broccoli, add sauce and cornstarch slurry.
  3. 3Return beef and toss until glazed.

Nutrition ยท 1 serving (~230 g)

๐Ÿ”ฅ Calories240
๐Ÿฅฉ Protein28g57% DV
๐Ÿž Carbs9.8g4% DV
๐Ÿฅ‘ Fat9.8g13% DV
๐ŸŒฟ Fiber2.5g9% DV
Sugar 2.3 gSodium 1564 mg
Vitamins
Vitamin C91mg101%
Vitamin K98mcg81%
Vitamin B121.1mcg48%
Niacin5.4mg34%
Vitamin B60.51mg30%
Riboflavin0.34mg26%
Folate88mcg22%
Thiamin0.16mg13%
Vitamin E0.90mg6%
Vitamin A30mcg3%
Vitamin D0.12mcg1%
Minerals
Zinc4.6mg41%
Selenium19mcg35%
Phosphorus314mg25%
Copper0.19mg21%
Iron3.2mg18%
Potassium768mg16%
Magnesium64mg15%
Manganese0.27mg12%
Calcium89mg7%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

78/100
Grade A
Nutrient density33/35
Protein quality12/15
Fiber4/10
Healthy fats7/10
Bioactives10/15
Glycemic impact10/10
โˆ’ 3 anti-nutrient penalty
Bioactives
sulforaphaneflavanols
โš  High sodium

What's in it โ€” ingredient scores

This recipe scores 78 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Beef
Beef
~454 g
Broccoli
Broccoli
~368 g
๐Ÿซ™
Soy Sauce
~60 g
๐Ÿง‚
oyster sauce
~32 g
๐Ÿซ™
Cornstarch
~8 g