Skip to main content
โ† All recipes
Grilled Corn on the Cob
Sides & Snacksยท American

Grilled Corn on the Cob

Charred sweet corn with herb butter.

VegetarianGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Corn, Butter, Chive, Salt +1.
4Serves
5mPrep
12mCook
17mTotal
EasyLevel
โ€ขGo easy on butter~1.5ร— a typical amount ยท high in saturated fat

Ingredients

Make
4
servings

Steps

  1. 1Grill the corn, turning, until charred.
  2. 2Slather with herb butter.
  3. 3Serve with lime and salt.

Nutrition ยท 1 serving (~274 g)

๐Ÿ”ฅ Calories170
๐Ÿฅฉ Protein3.6g7% DV
๐Ÿž Carbs21g8% DV
๐Ÿฅ‘ Fat9.9g13% DV
๐ŸŒฟ Fiber2.7g10% DV
Sugar 4.6 gSodium 106 mg
Vitamins
Vitamin B60.24mg14%
Thiamin0.16mg13%
Vitamin C11mg13%
Folate47mcg12%
Niacin1.5mg9%
Vitamin A79mcg9%
Riboflavin0.06mg5%
Vitamin E0.42mg3%
Vitamin K2.9mcg2%
Vitamin B120.03mcg1%
Vitamin D0.01mcg0%
Minerals
Manganese0.21mg9%
Magnesium38mg9%
Phosphorus105mg8%
Copper0.07mg8%
Zinc0.79mg7%
Potassium317mg7%
Iron0.83mg5%
Calcium14mg1%
Selenium0.46mcg1%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

46/100
Grade C
Nutrient density16/35
Protein quality6/15
Fiber5/10
Healthy fats4/10
Bioactives10/15
Glycemic impact8/10
โˆ’ 2 anti-nutrient penalty
Bioactives
luteinanthocyanins
โš  High saturated fat

What's in it โ€” ingredient scores

This recipe scores 46 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.