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Garlic Mashed Potatoes
Sides & Snacksยท American

Garlic Mashed Potatoes

Creamy mashed potatoes with roasted garlic and butter.

VegetarianGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Potato, Milk, Butter, Garlic +1.
4Serves
10mPrep
20mCook
30mTotal
EasyLevel
โš Go easy on butter~2ร— a typical amount ยท high in saturated fat

Ingredients

Make
4
servings

Steps

  1. 1Boil the potatoes until tender and drain.
  2. 2Mash with milk, butter and garlic.
  3. 3Season with salt.

Nutrition ยท 1 serving (~248 g)

๐Ÿ”ฅ Calories274
๐Ÿฅฉ Protein5.1g10% DV
๐Ÿž Carbs37g14% DV
๐Ÿฅ‘ Fat12g16% DV
๐ŸŒฟ Fiber2.7g10% DV
Sugar 3.1 gSodium 148 mg
Vitamins
Vitamin B60.48mg28%
Vitamin C18mg20%
Thiamin0.20mg17%
Vitamin A99mcg11%
Niacin1.3mg8%
Riboflavin0.10mg8%
Vitamin B120.17mcg7%
Folate22mcg6%
Vitamin K4.6mcg4%
Vitamin D0.70mcg3%
Vitamin E0.29mg2%
Minerals
Potassium893mg19%
Copper0.17mg19%
Phosphorus131mg10%
Manganese0.19mg8%
Magnesium34mg8%
Iron1.0mg6%
Zinc0.56mg5%
Calcium55mg4%
Selenium1.9mcg3%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

47/100
Grade C
Nutrient density15/35
Protein quality6/15
Fiber4/10
Healthy fats4/10
Bioactives10/15
Glycemic impact9/10
โˆ’ 1 anti-nutrient penalty
Bioactives
allicinflavonoids
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 47 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.