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Baked Mac and Cheese
Sides & Snacksยท American

Baked Mac and Cheese

Creamy baked macaroni with a golden cheddar top.

Vegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Macaroni, Cheddar Cheese, Milk, Butter +1.
4Serves
15mPrep
30mCook
45mTotal
EasyLevel
โš Go easy on cheddar cheese~3ร— a typical amount ยท high in saturated fat & sodiumโ€ขGo easy on butter~1.5ร— a typical amount ยท high in saturated fat

Ingredients

Make
4
servings

Steps

  1. 1Make a roux with butter and flour, whisk in milk and cheese.
  2. 2Toss with cooked macaroni.
  3. 3Bake at 375ยฐF for 20 minutes.

Nutrition ยท 1 serving (~336 g)

๐Ÿ”ฅ Calories938
๐Ÿฅฉ Protein41g81% DV
๐Ÿž Carbs97g35% DV
๐Ÿฅ‘ Fat42g54% DV
๐ŸŒฟ Fiber3.8g13% DV
Sugar 9.3 gSodium 638 mg
Vitamins
Vitamin B121.4mcg60%
Riboflavin0.70mg54%
Vitamin A364mcg40%
Thiamin0.42mg35%
Folate115mcg29%
Niacin3.2mg20%
Vitamin B60.18mg11%
Vitamin D1.2mcg6%
Vitamin E0.73mg5%
Vitamin K3.7mcg3%
Minerals
Selenium52mcg94%
Calcium883mg68%
Phosphorus691mg55%
Zinc4.9mg44%
Manganese0.94mg41%
Copper0.21mg23%
Magnesium82mg19%
Iron2.5mg14%
Potassium447mg10%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

47/100
Grade C
Nutrient density18/35
Protein quality10/15
Fiber2/10
Healthy fats4/10
Bioactives7/15
Glycemic impact9/10
โˆ’ 1 anti-nutrient penalty
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 47 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.