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Spinach Artichoke Dip
Sides & Snacksยท American

Spinach Artichoke Dip

Warm, cheesy spinach and artichoke dip for chips or bread.

KetoLow-CarbAnti-InflammatoryVegetarianGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Spinach, Artichoke, Mozzarella, Sour Cream +1.
4Serves
10mPrep
20mCook
30mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Mix all the ingredients in a baking dish.
  2. 2Bake at 375ยฐF for 20 minutes.
  3. 3Serve hot and bubbly.

Nutrition ยท 1 serving (~114 g)

๐Ÿ”ฅ Calories201
๐Ÿฅฉ Protein12g24% DV
๐Ÿž Carbs6.0g2% DV
๐Ÿฅ‘ Fat15g19% DV
๐ŸŒฟ Fiber1.8g7% DV
Sugar 1.7 gSodium 455 mg
Vitamins
Vitamin K79mcg65%
Vitamin A170mcg19%
Vitamin B120.43mcg18%
Folate53mcg13%
Riboflavin0.16mg12%
Vitamin C6.9mg8%
Vitamin B60.09mg5%
Thiamin0.05mg4%
Vitamin E0.50mg3%
Niacin0.43mg3%
Vitamin D0.12mcg1%
Minerals
Calcium339mg26%
Phosphorus221mg18%
Selenium7.3mcg13%
Zinc1.4mg12%
Copper0.08mg9%
Magnesium33mg8%
Manganese0.18mg8%
Potassium259mg6%
Iron0.83mg5%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

67/100
Grade B
Nutrient density30/35
Protein quality10/15
Fiber4/10
Healthy fats4/10
Bioactives10/15
Glycemic impact10/10
โˆ’ 3 anti-nutrient penalty
Bioactives
luteinflavanols
โš  High saturated fat
โš  Moderate sodium

What's in it โ€” ingredient scores

This recipe scores 67 / B โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.