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Banana Nice Cream
Desserts· American

Banana Nice Cream

Two-ingredient soft serve from frozen bananas — vegan and naturally sweet.

VegetarianGluten-Free
🧺 You have 0/3 tracked ingredients — missing Banana, Milk, Vanilla Extract.
2Serves
8mPrep
0mCook
8mTotal
EasyLevel

Ingredients

Make
2
servings
  • ·4 frozen bananas~472 gBanana
  • ·2 tbsp milk~30 gMilk
  • ·1/2 tsp vanilla extract~2 gVanilla Extract

Steps

  1. 1Blend the frozen bananas with milk and vanilla until creamy.
  2. 2Scrape down and blend again until smooth.
  3. 3Serve soft or freeze briefly to firm up.

Nutrition · 1 serving (~252 g)

🔥 Calories222
🥩 Protein3.0g6% DV
🍞 Carbs55g20% DV
🥑 Fat1.2g2% DV
🌿 Fiber6.2g22% DV
Sugar 30 gSodium 8.4 mg
Vitamins
Vitamin B60.99mg58%
Vitamin C21mg24%
Riboflavin0.17mg13%
Folate48mcg12%
Niacin1.8mg11%
Thiamin0.09mg8%
Vitamin B120.07mcg3%
Vitamin E0.39mg3%
Vitamin A12mcg1%
Vitamin K1.3mcg1%
Vitamin D0.02mcg0%
Minerals
Manganese0.93mg40%
Copper0.29mg32%
Potassium865mg18%
Magnesium63mg15%
Phosphorus63mg5%
Zinc0.44mg4%
Iron0.71mg4%
Selenium1.9mcg3%
Calcium32mg2%

Estimated per serving — for guidance, not a measured label.

What drives the score

58/100
Grade C
Nutrient density22/35
Protein quality4/15
Fiber7/10
Healthy fats5/10
Bioactives12/15
Glycemic impact6/10
Bioactives
dopamineserotoninanthocyanins

What's in it — ingredient scores

This recipe scores 58 / C — the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Banana
Banana
~472 g
Milk
Milk
~30 g
🫙
Vanilla Extract
~2 g