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Braised Short Ribs
Mainsยท French

Braised Short Ribs

Fall-off-the-bone beef short ribs braised in red wine.

KetoPaleoWhole30Low-CarbHigh-Protein
๐Ÿงบ You have 0/4 tracked ingredients โ€” missing Beef, Broth, Onions, Tomato Sauce.
4Serves
20mPrep
180mCook
200mTotal
EasyLevel

Ingredients

Make
4
servings
  • ยท3 lb beef short ribs~1361 gโ†— Beef
  • ยท2 cups red wine~480 g
  • ยท2 cups beef broth~480 gBroth
  • ยท1 onion, chopped~110 gโ†— Onions
  • ยท2 tbsp tomato paste~32 gTomato Sauce

Steps

  1. 1Sear the ribs, then sautรฉ onion and tomato paste.
  2. 2Add wine and broth.
  3. 3Braise covered at 325ยฐF for 3 hours.

Nutrition ยท 1 serving (~616 g)

๐Ÿ”ฅ Calories1074
๐Ÿฅฉ Protein29g58% DV
๐Ÿž Carbs7.3g3% DV
๐Ÿฅ‘ Fat91g117% DV
๐ŸŒฟ Fiber0.80g3% DV
Sugar 2.5 gSodium 589 mg
Vitamins
Vitamin B122.1mcg88%
Niacin5.4mg34%
Riboflavin0.32mg25%
Vitamin B60.39mg23%
Thiamin0.14mg12%
Vitamin E0.66mg4%
Folate18mcg4%
Vitamin K4.5mcg4%
Vitamin C3.3mg4%
Vitamin A9.3mcg1%
Vitamin D0.12mcg1%
Minerals
Zinc5.1mg46%
Selenium22mcg40%
Copper0.22mg24%
Phosphorus285mg23%
Potassium814mg17%
Iron3.1mg17%
Manganese0.30mg13%
Magnesium54mg13%
Calcium38mg3%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

41/100
Grade C
Nutrient density9/35
Protein quality7/15
Fiber0/10
Healthy fats7/10
Bioactives12/15
Glycemic impact10/10
โˆ’ 2 anti-nutrient penalty
Bioactives
anthocyaninsflavanolslycopene
โš  High saturated fat

What's in it โ€” ingredient scores

This recipe scores 41 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Beef
Beef
~1361 g
๐Ÿง‚
red wine
~480 g
๐Ÿซ™
Broth
~480 g
Onions
Onions
~110 g
๐Ÿซ™
Tomato Sauce
~32 g