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Loaded Breakfast Skillet
Breakfastยท American

Loaded Breakfast Skillet

A one-pan skillet of potatoes, sausage, peppers and eggs.

High-ProteinGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Potato, Pork, Bell Peppers, Egg +1.
4Serves
10mPrep
22mCook
32mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Brown sausage and potato with the pepper.
  2. 2Make wells and crack in the eggs.
  3. 3Top with cheese and cover until eggs set.

Nutrition ยท 1 serving (~234 g)

๐Ÿ”ฅ Calories368
๐Ÿฅฉ Protein18g37% DV
๐Ÿž Carbs17g6% DV
๐Ÿฅ‘ Fat25g32% DV
๐ŸŒฟ Fiber2.3g8% DV
Sugar 2.4 gSodium 505 mg
Vitamins
Vitamin C58mg65%
Vitamin B120.85mcg35%
Vitamin B60.47mg28%
Riboflavin0.35mg27%
Thiamin0.22mg18%
Niacin2.6mg16%
Vitamin A141mcg16%
Folate55mcg14%
Vitamin E1.3mg9%
Vitamin D1.2mcg6%
Vitamin K4.9mcg4%
Minerals
Selenium24mcg43%
Phosphorus272mg22%
Copper0.17mg19%
Zinc2.0mg18%
Potassium598mg13%
Iron1.9mg11%
Calcium140mg11%
Manganese0.19mg8%
Magnesium32mg8%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

64/100
Grade B
Nutrient density24/35
Protein quality10/15
Fiber2/10
Healthy fats7/10
Bioactives12/15
Glycemic impact8/10
โˆ’ 1 anti-nutrient penalty
Bioactives
luteinflavanolsanthocyanins
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 64 / B โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.