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Chocolate Ice Cream
Dessertsยท American

Chocolate Ice Cream

Deeply chocolate churned ice cream.

VegetarianGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Heavy Cream, Milk, White Sugar, Cocoa Powder +1.
8Serves
20mPrep
15mCook
35mTotal
EasyLevel

Ingredients

Make
8
servings
  • ยท2 cups heavy cream~480 gHeavy Cream
  • ยท1 cup milk~244 gโ†— Milk
  • ยท3/4 cup sugar~150 gWhite Sugar
  • ยท1/2 cup cocoa powder~58 gCocoa Powder
  • ยท4 egg yolks~72 gโ†— Egg Yolk

Steps

  1. 1Whisk cocoa, sugar and yolks into warm cream and milk.
  2. 2Cook to a custard and chill.
  3. 3Churn and freeze until firm.

Nutrition ยท 1 serving (~126 g)

๐Ÿ”ฅ Calories347
๐Ÿฅฉ Protein5.0g10% DV
๐Ÿž Carbs28g10% DV
๐Ÿฅ‘ Fat27g34% DV
๐ŸŒฟ Fiber3.6g13% DV
Sugar 22 gSodium 42 mg
Vitamins
Vitamin A218mcg24%
Vitamin B120.45mcg19%
Riboflavin0.19mg15%
Vitamin E0.87mg6%
Vitamin D1.1mcg5%
Vitamin B60.09mg5%
Thiamin0.06mg5%
Folate19mcg5%
Niacin0.50mg3%
Vitamin K1.8mcg1%
Vitamin C0.36mg0%
Minerals
Copper0.44mg49%
Manganese0.45mg20%
Iron2.8mg16%
Phosphorus176mg14%
Zinc1.5mg13%
Magnesium54mg13%
Selenium6.7mcg12%
Calcium91mg7%
Potassium263mg6%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

38/100
Grade D
Nutrient density17/35
Protein quality5/15
Fiber4/10
Healthy fats4/10
Bioactives8/15
Glycemic impact5/10
โˆ’ 2 anti-nutrient penalty
Bioactives
flavanols
โš  High saturated fat

What's in it โ€” ingredient scores

This recipe scores 38 / D โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

๐Ÿซ™
Heavy Cream
~480 g
Milk
Milk
~244 g
๐Ÿซ™
White Sugar
~150 g
๐Ÿซ™
Cocoa Powder
~58 g
Egg Yolk
Egg Yolk
~72 g