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68
Desserts· American
Dark Chocolate Almond Bark
Just three ingredients — melted dark chocolate, toasted almonds and flaky sea salt.
VeganGluten-FreeDairy-Free
🧺 You have 0/3 tracked ingredients — missing Chocolate Chips, Almonds, Salt.
8Serves
10mPrep
0mCook
10mTotal
EasyLevel
Ingredients
Make
8
servings- ·8 oz dark chocolate~227 gChocolate Chips
- ·1/2 cup almonds, toasted and chopped~71 g↗ Almonds
- ·1/2 tsp flaky sea salt~3 gSalt
Steps
- 1Melt the dark chocolate gently in a bowl over simmering water or in short microwave bursts.
- 2Stir in most of the almonds.
- 3Spread on a lined tray and scatter the remaining almonds and the sea salt.
- 4Chill 30 minutes until set, then break into shards.
Tips
- 💡Use 70%+ dark chocolate for less sugar and more antioxidants.
Nutrition · 1 serving (~38 g)
🔥 Calories205
🥩 Protein3.4g7% DV
🍞 Carbs18g7% DV
🥑 Fat14g18% DV
🌿 Fiber2.8g10% DV
Sugar 13 gSodium 150 mg
Vitamins
Vitamin E2.5mg17%
Riboflavin0.09mg7%
Niacin0.56mg4%
Thiamin0.03mg3%
Vitamin B60.02mg1%
Folate3.5mcg1%
Vitamin K1.0mcg1%
Vitamin A0.25mcg0%
Minerals
Copper0.31mg34%
Manganese0.44mg19%
Iron1.8mg10%
Magnesium35mg8%
Phosphorus83mg7%
Zinc0.70mg6%
Potassium164mg3%
Calcium35mg3%
Selenium1.2mcg2%
Estimated per serving — for guidance, not a measured label.
What drives the score
68
68/100
Grade B
Nutrient density26/35
Protein quality8/15
Fiber8/10
Healthy fats7/10
Bioactives10/15
Glycemic impact6/10
− 1 anti-nutrient penalty
Bioactives
flavanolsanthocyanins
⚠ Moderate saturated fat
What's in it — ingredient scores
This recipe scores 68 / B — the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.
