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Flan
Dessertsยท Mexican

Flan

Silky caramel custard, the classic Latin dessert.

VegetarianGluten-Free
๐Ÿงบ You have 0/4 tracked ingredients โ€” missing Egg, Milk, White Sugar, Vanilla Extract.
8Serves
20mPrep
50mCook
70mTotal
EasyLevel

Ingredients

Make
8
servings
  • ยท4 eggs~200 gโ†— Egg
  • ยท1 can sweetened condensed milk~397 g
  • ยท1 cup milk~244 gโ†— Milk
  • ยท3/4 cup sugar~150 gWhite Sugar
  • ยท1 tsp vanilla extract~4 gVanilla Extract

Steps

  1. 1Caramelize the sugar in the pan.
  2. 2Blend eggs, milks and vanilla and pour over.
  3. 3Bake in a water bath at 350ยฐF for 50 minutes; chill and invert.

Nutrition ยท 1 serving (~124 g)

๐Ÿ”ฅ Calories288
๐Ÿฅฉ Protein8.0g16% DV
๐Ÿž Carbs47g17% DV
๐Ÿฅ‘ Fat7.7g10% DV
๐ŸŒฟ Fiber0.00g0% DV
Sugar 47 gSodium 112 mg
Vitamins
Vitamin B120.76mcg32%
Riboflavin0.35mg27%
Vitamin A70mcg8%
Vitamin D1.2mcg6%
Thiamin0.07mg6%
Folate21mcg5%
Vitamin B60.07mg4%
Vitamin E0.31mg2%
Niacin0.15mg1%
Vitamin C0.70mg1%
Vitamin K0.56mcg0%
Minerals
Selenium11mcg20%
Phosphorus198mg16%
Calcium185mg14%
Zinc0.95mg9%
Potassium259mg6%
Magnesium21mg5%
Copper0.03mg3%
Iron0.54mg3%
Manganese0.02mg1%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

34/100
Grade D
Nutrient density14/35
Protein quality7/15
Fiber0/10
Healthy fats4/10
Bioactives7/15
Glycemic impact4/10

What's in it โ€” ingredient scores

This recipe scores 34 / D โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Egg
Egg
~200 g
๐Ÿง‚
sweetened condensed milk
~397 g
Milk
Milk
~244 g
๐Ÿซ™
White Sugar
~150 g
๐Ÿซ™
Vanilla Extract
~4 g