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Classic Meatloaf
Mainsยท American

Classic Meatloaf

A homestyle beef meatloaf with a tangy glaze.

High-ProteinDairy-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Beef, Breadcrumbs, Egg, Ketchup +1.
4Serves
15mPrep
50mCook
65mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Mix beef, breadcrumbs, egg and onion and shape into a loaf.
  2. 2Top with ketchup.
  3. 3Bake at 375ยฐF for 50 minutes.

Nutrition ยท 1 serving (~254 g)

๐Ÿ”ฅ Calories519
๐Ÿฅฉ Protein38g76% DV
๐Ÿž Carbs20g7% DV
๐Ÿฅ‘ Fat31g40% DV
๐ŸŒฟ Fiber1.2g4% DV
Sugar 8.1 gSodium 452 mg
Vitamins
Vitamin B121.8mcg77%
Niacin6.6mg41%
Riboflavin0.43mg33%
Vitamin B60.51mg30%
Thiamin0.15mg13%
Folate34mcg8%
Vitamin E0.93mg6%
Vitamin A35mcg4%
Vitamin C3.2mg4%
Vitamin K3.9mcg3%
Vitamin D0.45mcg2%
Minerals
Selenium38mcg68%
Zinc5.5mg50%
Phosphorus405mg32%
Iron4.7mg26%
Copper0.21mg23%
Potassium751mg16%
Magnesium46mg11%
Manganese0.22mg10%
Calcium47mg4%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

55/100
Grade C
Nutrient density20/35
Protein quality11/15
Fiber1/10
Healthy fats7/10
Bioactives10/15
Glycemic impact7/10
โˆ’ 1 anti-nutrient penalty
Bioactives
quercetinlycopene
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 55 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Beef
Beef
~680 g
๐Ÿซ™
Breadcrumbs
~54 g
Egg
Egg
~50 g
๐Ÿซ™
Ketchup
~120 g
Onions
Onions
~110 g