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Chocolate Mug Cake
Dessertsยท American

Chocolate Mug Cake

A single-serving chocolate cake made in the microwave.

Vegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing All-Purpose Flour, White Sugar, Cocoa Powder, Milk +1.
1Serves
3mPrep
2mCook
5mTotal
EasyLevel

Ingredients

Make
1
serving
  • ยท4 tbsp flour~30 gAll-Purpose Flour
  • ยท3 tbsp sugar~36 gWhite Sugar
  • ยท2 tbsp cocoa powder~12 gCocoa Powder
  • ยท3 tbsp milk~46 gโ†— Milk
  • ยท2 tbsp oil~28 gVegetable Oil

Steps

  1. 1Whisk all the ingredients in a mug.
  2. 2Microwave 90 seconds.
  3. 3Let cool slightly and eat from the mug.

Nutrition ยท 1 serving (~152 g)

๐Ÿ”ฅ Calories552
๐Ÿฅฉ Protein6.8g14% DV
๐Ÿž Carbs68g25% DV
๐Ÿฅ‘ Fat31g40% DV
๐ŸŒฟ Fiber5.2g19% DV
Sugar 38 gSodium 22 mg
Vitamins
Vitamin E4.3mg29%
Riboflavin0.22mg17%
Thiamin0.20mg17%
Vitamin K20mcg16%
Niacin1.8mg11%
Folate42mcg11%
Vitamin B120.20mcg8%
Vitamin B60.06mg4%
Vitamin D0.50mcg3%
Vitamin A14mcg2%
Vitamin C0.10mg0%
Minerals
Copper0.50mg56%
Manganese0.53mg23%
Iron3.4mg19%
Magnesium64mg15%
Selenium7.3mcg13%
Phosphorus159mg13%
Zinc1.2mg11%
Potassium312mg7%
Calcium73mg6%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

51/100
Grade C
Nutrient density15/35
Protein quality5/15
Fiber5/10
Healthy fats10/10
Bioactives8/15
Glycemic impact6/10
Bioactives
flavanols

What's in it โ€” ingredient scores

This recipe scores 51 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

๐Ÿซ™
All-Purpose Flour
~30 g
๐Ÿซ™
White Sugar
~36 g
๐Ÿซ™
Cocoa Powder
~12 g
Milk
Milk
~46 g
๐Ÿซ™
Vegetable Oil
~28 g