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Oatmeal Cookies
Dessertsยท American

Oatmeal Cookies

Hearty oat cookies with a chewy center.

High-FiberVegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Rolled Oats, All-Purpose Flour, Brown Sugar, Butter +1.
20Serves
15mPrep
12mCook
27mTotal
EasyLevel

Ingredients

Make
20
servings
  • ยท1.5 cups rolled oats~135 gRolled Oats
  • ยท1 cup flour~120 gAll-Purpose Flour
  • ยท3/4 cup brown sugar~165 gBrown Sugar
  • ยท1/2 cup butter~113 gโ†— Butter
  • ยท1 egg~50 gโ†— Egg

Steps

  1. 1Cream butter and sugar, beat in egg.
  2. 2Mix in flour and oats.
  3. 3Bake at 350ยฐF for 12 minutes.

Nutrition ยท 1 serving (~29 g)

๐Ÿ”ฅ Calories123
๐Ÿฅฉ Protein1.9g4% DV
๐Ÿž Carbs17g6% DV
๐Ÿฅ‘ Fat5.3g7% DV
๐ŸŒฟ Fiber0.78g3% DV
Sugar 8.1 gSodium 39 mg
Vitamins
Thiamin0.09mg8%
Vitamin A38mcg4%
Riboflavin0.05mg4%
Folate14mcg4%
Niacin0.46mg3%
Vitamin E0.20mg1%
Vitamin B120.03mcg1%
Vitamin B60.02mg1%
Vitamin K0.58mcg0%
Vitamin D0.07mcg0%
Minerals
Manganese0.33mg14%
Selenium4.5mcg8%
Copper0.05mg6%
Iron0.72mg4%
Phosphorus40mg3%
Magnesium12mg3%
Zinc0.28mg3%
Potassium57mg1%
Calcium16mg1%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

47/100
Grade C
Nutrient density19/35
Protein quality7/15
Fiber4/10
Healthy fats4/10
Bioactives8/15
Glycemic impact6/10
โˆ’ 1 anti-nutrient penalty
Bioactives
avenanthramides
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 47 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

๐Ÿซ™
Rolled Oats
~135 g
๐Ÿซ™
All-Purpose Flour
~120 g
๐Ÿซ™
Brown Sugar
~165 g
Butter
Butter
~113 g
Egg
Egg
~50 g