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Stovetop Popcorn
Sides & Snacksยท American

Stovetop Popcorn

Freshly popped popcorn with butter and salt.

KetoLow-CarbVegetarianGluten-Free
๐Ÿงบ You have 0/4 tracked ingredients โ€” missing Corn Grain, Coconut Oil, Butter, Salt.
4Serves
2mPrep
8mCook
10mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Heat oil and kernels in a covered pot, shaking.
  2. 2Pop until gaps slow.
  3. 3Toss with butter and salt.

Nutrition ยท 1 serving (~35 g)

๐Ÿ”ฅ Calories185
๐Ÿฅฉ Protein2.3g5% DV
๐Ÿž Carbs15g5% DV
๐Ÿฅ‘ Fat13g17% DV
๐ŸŒฟ Fiber2.1g8% DV
Sugar 0.17 gSodium 332 mg
Vitamins
Thiamin0.07mg6%
Vitamin A49mcg5%
Niacin0.70mg4%
Vitamin B60.07mg4%
Vitamin E0.30mg2%
Folate6.8mcg2%
Riboflavin0.02mg2%
Vitamin K0.73mcg1%
Vitamin D0.10mcg1%
Vitamin B120.01mcg0%
Minerals
Magnesium27mg6%
Selenium3.5mcg6%
Manganese0.13mg6%
Phosphorus70mg6%
Zinc0.60mg5%
Copper0.04mg4%
Iron0.55mg3%
Potassium74mg2%
Calcium3.8mg0%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

47/100
Grade C
Nutrient density18/35
Protein quality7/15
Fiber8/10
Healthy fats4/10
Bioactives7/15
Glycemic impact9/10
โˆ’ 4 anti-nutrient penalty
โš  Very high saturated fat
โš  Moderate sodium

What's in it โ€” ingredient scores

This recipe scores 47 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.