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Bran Muffins
Baking & Pastriesยท American

Bran Muffins

Hearty high-fiber bran muffins with raisins.

High-FiberVegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Wheat Bran, All-Purpose Flour, Buttermilk, Brown Sugar +1.
12Serves
12mPrep
20mCook
32mTotal
EasyLevel

Ingredients

Make
12
servings
  • ยท1.5 cups wheat bran~87 gโ†— Wheat Bran
  • ยท1 cup flour~120 gAll-Purpose Flour
  • ยท1 cup buttermilk~245 gButtermilk
  • ยท1/3 cup molasses~107 gBrown Sugar
  • ยท3/4 cup raisins~123 gโ†— Raisin

Steps

  1. 1Soak bran in buttermilk, then mix in molasses and egg.
  2. 2Fold in flour and raisins.
  3. 3Bake at 375ยฐF for 20 minutes.

Nutrition ยท 1 serving (~57 g)

๐Ÿ”ฅ Calories121
๐Ÿฅฉ Protein3.4g7% DV
๐Ÿž Carbs30g11% DV
๐Ÿฅ‘ Fat0.72g1% DV
๐ŸŒฟ Fiber4.3g15% DV
Sugar 13 gSodium 26 mg
Vitamins
Niacin2.1mg13%
Thiamin0.15mg13%
Vitamin B60.19mg11%
Riboflavin0.14mg11%
Folate23mcg6%
Vitamin B120.09mcg4%
Vitamin E0.12mg1%
Vitamin C0.48mg1%
Vitamin K0.48mcg0%
Vitamin A1.4mcg0%
Vitamin D0.01mcg0%
Minerals
Manganese1.2mg50%
Selenium10mcg19%
Copper0.16mg18%
Magnesium59mg14%
Iron2.3mg13%
Phosphorus112mg9%
Zinc0.85mg8%
Potassium322mg7%
Calcium57mg4%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

76/100
Grade A
Nutrient density33/35
Protein quality7/15
Fiber9/10
Healthy fats5/10
Bioactives10/15
Glycemic impact7/10
Bioactives
anthocyaninsflavanols

What's in it โ€” ingredient scores

This recipe scores 76 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

Wheat Bran
Wheat Bran
~87 g
๐Ÿซ™
All-Purpose Flour
~120 g
๐Ÿซ™
Buttermilk
~245 g
๐Ÿซ™
Brown Sugar
~107 g
Raisin
Raisin
~123 g