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Breakfast Fruit Salad
Breakfastยท American

Breakfast Fruit Salad

A bright bowl of mixed fresh fruit with lime and mint.

PaleoWhole30VeganGluten-FreeDairy-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Melon, Strawberries, Pineapple, Lime +1.
4Serves
10mPrep
0mCook
10mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Combine all the fruit in a bowl.
  2. 2Toss with lime juice.
  3. 3Scatter mint over the top.

Nutrition ยท 1 serving (~124 g)

๐Ÿ”ฅ Calories48
๐Ÿฅฉ Protein0.85g2% DV
๐Ÿž Carbs12g4% DV
๐Ÿฅ‘ Fat0.25g0% DV
๐ŸŒฟ Fiber1.8g6% DV
Sugar 9.2 gSodium 7.8 mg
Vitamins
Vitamin C58mg64%
Vitamin A57mcg6%
Folate24mcg6%
Vitamin B60.09mg5%
Thiamin0.06mg5%
Niacin0.60mg4%
Vitamin K3.4mcg3%
Riboflavin0.03mg2%
Vitamin E0.17mg1%
Minerals
Manganese0.55mg24%
Copper0.07mg8%
Potassium219mg5%
Magnesium16mg4%
Iron0.38mg2%
Phosphorus20mg2%
Zinc0.15mg1%
Calcium17mg1%
Selenium0.35mcg1%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

72/100
Grade B
Nutrient density31/35
Protein quality5/15
Fiber8/10
Healthy fats5/10
Bioactives12/15
Glycemic impact5/10
Bioactives
anthocyaninsflavanolslutein

What's in it โ€” ingredient scores

This recipe scores 72 / B โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.