โ All recipes
52
Baking & Pastriesยท American
Brioche Burger Buns
Soft, glossy enriched buns for burgers.
Vegetarian
๐งบ You have 0/5 tracked ingredients โ missing All-Purpose Flour, Egg, Butter, White Sugar +1.
8Serves
30mPrep
18mCook
48mTotal
EasyLevel
โ Go easy on butter~2ร a typical amount ยท high in saturated fat
Ingredients
Make
8
servings- ยท3.5 cups flour~420 gAll-Purpose Flour
- ยท3 eggs~150 gโ Egg
- ยท1/2 cup butter~113 gโ Butter
- ยท3 tbsp sugar~36 gWhite Sugar
- ยท1 packet yeast~7 gYeast
Steps
- 1Mix a rich dough and rise 1.5 hours.
- 2Shape into buns and rise again.
- 3Brush with egg and bake at 375ยฐF for 18 minutes.
Nutrition ยท 1 serving (~91 g)
๐ฅ Calories340
๐ฅฉ Protein8.3g17% DV
๐ Carbs45g16% DV
๐ฅ Fat14g18% DV
๐ฟ Fiber1.6g6% DV
Sugar 4.7 gSodium 109 mg
Vitamins
Thiamin0.55mg46%
Folate122mcg31%
Riboflavin0.37mg28%
Niacin3.2mg20%
Vitamin A106mcg12%
Vitamin B120.20mcg8%
Vitamin B60.09mg5%
Vitamin E0.52mg3%
Vitamin D0.29mcg1%
Vitamin K1.5mcg1%
Minerals
Selenium20mcg37%
Manganese0.38mg17%
Iron3.0mg16%
Phosphorus118mg9%
Copper0.07mg8%
Zinc0.74mg7%
Magnesium10.0mg2%
Potassium104mg2%
Calcium25mg2%
Estimated per serving โ for guidance, not a measured label.
What drives the score
52
52/100
Grade C
Nutrient density23/35
Protein quality8/15
Fiber3/10
Healthy fats4/10
Bioactives7/15
Glycemic impact7/10
โ 1 anti-nutrient penalty
โ Moderate saturated fat
What's in it โ ingredient scores
This recipe scores 52 / C โ the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.
