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Chocolate Babka
Baking & Pastriesยท Jewish

Chocolate Babka

A swirled enriched bread laced with chocolate.

Vegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing All-Purpose Flour, Milk, Yeast, Butter +1.
12Serves
35mPrep
35mCook
70mTotal
EasyLevel
โ€ขGo easy on butter~1.3ร— a typical amount ยท high in saturated fat

Ingredients

Make
12
servings
  • ยท4 cups flour~480 gAll-Purpose Flour
  • ยท1 cup warm milk~244 gโ†— Milk
  • ยท1 packet yeast~7 gYeast
  • ยท1/2 cup butter~113 gโ†— Butter
  • ยท1.5 cups chocolate spread~360 gChocolate Chips

Steps

  1. 1Mix a rich dough and rise.
  2. 2Roll out, spread chocolate, roll and twist into a loaf.
  3. 3Bake at 350ยฐF for 35 minutes.

Nutrition ยท 1 serving (~100 g)

๐Ÿ”ฅ Calories388
๐Ÿฅฉ Protein6.5g13% DV
๐Ÿž Carbs50g18% DV
๐Ÿฅ‘ Fat18g23% DV
๐ŸŒฟ Fiber2.2g8% DV
Sugar 18 gSodium 79 mg
Vitamins
Thiamin0.42mg35%
Riboflavin0.30mg23%
Folate82mcg21%
Niacin2.9mg18%
Vitamin B120.19mcg8%
Vitamin A66mcg7%
Vitamin E0.41mg3%
Vitamin B60.04mg2%
Vitamin D0.40mcg2%
Vitamin K1.6mcg1%
Vitamin C0.02mg0%
Minerals
Selenium13mcg24%
Manganese0.48mg21%
Iron2.9mg16%
Copper0.12mg13%
Phosphorus115mg9%
Zinc0.64mg6%
Magnesium22mg5%
Calcium52mg4%
Potassium149mg3%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

48/100
Grade C
Nutrient density18/35
Protein quality7/15
Fiber3/10
Healthy fats7/10
Bioactives8/15
Glycemic impact6/10
โˆ’ 1 anti-nutrient penalty
Bioactives
flavanols
โš  Moderate saturated fat

What's in it โ€” ingredient scores

This recipe scores 48 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

๐Ÿซ™
All-Purpose Flour
~480 g
Milk
Milk
~244 g
๐Ÿซ™
Yeast
~7 g
Butter
Butter
~113 g
๐Ÿซ™
Chocolate Chips
~360 g