โ All recipes
50
Baking & Pastriesยท American
Soft Dinner Rolls
Fluffy buttery pull-apart rolls.
Vegetarian
๐งบ You have 0/5 tracked ingredients โ missing All-Purpose Flour, Milk, Yeast, Butter +1.
12Serves
25mPrep
18mCook
43mTotal
EasyLevel
Ingredients
Make
12
servings- ยท4 cups flour~480 gAll-Purpose Flour
- ยท1.25 cups warm milk~305 gโ Milk
- ยท1 packet yeast~7 gYeast
- ยท1/4 cup butter~57 gโ Butter
- ยท3 tbsp sugar~38 gWhite Sugar
Steps
- 1Mix into a soft dough and rise 1 hour.
- 2Shape into rolls and rise again.
- 3Bake at 375ยฐF for 18 minutes; brush with butter.
Nutrition ยท 1 serving (~74 g)
๐ฅ Calories209
๐ฅฉ Protein5.3g11% DV
๐ Carbs35g13% DV
๐ฅ Fat5.1g7% DV
๐ฟ Fiber1.3g5% DV
Sugar 4.5 gSodium 39 mg
Vitamins
Thiamin0.46mg38%
Riboflavin0.30mg23%
Folate89mcg22%
Niacin3.1mg20%
Vitamin A43mcg5%
Vitamin B120.10mcg4%
Vitamin B60.04mg2%
Vitamin D0.32mcg2%
Vitamin E0.15mg1%
Vitamin K0.35mcg0%
Minerals
Selenium9.9mcg18%
Manganese0.31mg13%
Iron2.4mg13%
Phosphorus90mg7%
Copper0.05mg6%
Zinc0.47mg4%
Magnesium13mg3%
Calcium40mg3%
Potassium93mg2%
Estimated per serving โ for guidance, not a measured label.
What drives the score
50
50/100
Grade C
Nutrient density21/35
Protein quality7/15
Fiber3/10
Healthy fats4/10
Bioactives7/15
Glycemic impact7/10
What's in it โ ingredient scores
This recipe scores 50 / C โ the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.
