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Egg White Veggie Scramble
Breakfastยท American

Egg White Veggie Scramble

Light, high-protein egg whites scrambled with spinach and tomato.

PaleoWhole30High-ProteinAnti-InflammatoryVegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Egg White, Spinach, Tomato, Olive Oil +1.
2Serves
4mPrep
6mCook
10mTotal
EasyLevel

Ingredients

Make
2
servings

Steps

  1. 1Wilt spinach and tomatoes in oil.
  2. 2Add egg whites and scramble until just set.
  3. 3Season and serve.

Nutrition ยท 1 serving (~154 g)

๐Ÿ”ฅ Calories82
๐Ÿฅฉ Protein12g23% DV
๐Ÿž Carbs2.8g1% DV
๐Ÿฅ‘ Fat2.6g3% DV
๐ŸŒฟ Fiber0.80g3% DV
Sugar 1.8 gSodium 238 mg
Vitamins
Vitamin K77mcg64%
Riboflavin0.26mg20%
Vitamin C11mg12%
Folate39mcg10%
Vitamin A85mcg9%
Vitamin E0.90mg6%
Vitamin B60.08mg5%
Thiamin0.04mg3%
Niacin0.52mg3%
Vitamin B120.05mcg2%
Minerals
Selenium20mcg37%
Manganese0.20mg9%
Copper0.06mg7%
Potassium285mg6%
Magnesium25mg6%
Iron0.65mg4%
Phosphorus36mg3%
Calcium26mg2%
Zinc0.20mg2%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

80/100
Grade A
Nutrient density32/35
Protein quality12/15
Fiber4/10
Healthy fats5/10
Bioactives14/15
Glycemic impact10/10
โˆ’ 2 anti-nutrient penalty
Bioactives
luteinlycopeneoleocanthalflavanols
โš  High sodium

What's in it โ€” ingredient scores

This recipe scores 80 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.