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37
Baking & Pastriesยท American
Glazed Lemon Loaf
A bright lemon quick bread with a tangy glaze.
Vegetarian
๐งบ You have 0/5 tracked ingredients โ missing All-Purpose Flour, White Sugar, Butter, Egg +1.
10Serves
15mPrep
50mCook
65mTotal
EasyLevel
โขGo easy on butter~1.6ร a typical amount ยท high in saturated fat
Ingredients
Make
10
servings- ยท2 cups flour~240 gAll-Purpose Flour
- ยท1 cup sugar~200 gWhite Sugar
- ยท1/2 cup butter~113 gโ Butter
- ยท3 eggs~150 gโ Egg
- ยท3 tbsp lemon zest~18 gโ Lemon Peel
Steps
- 1Cream butter and sugar, beat in eggs and lemon zest.
- 2Fold in flour and pour into a loaf pan.
- 3Bake at 350ยฐF for 50 minutes; glaze with lemon icing.
Nutrition ยท 1 serving (~72 g)
๐ฅ Calories268
๐ฅฉ Protein4.5g9% DV
๐ Carbs39g14% DV
๐ฅ Fat11g14% DV
๐ฟ Fiber0.74g3% DV
Sugar 20 gSodium 87 mg
Vitamins
Thiamin0.17mg14%
Riboflavin0.17mg13%
Folate44mcg11%
Vitamin A86mcg10%
Niacin1.2mg8%
Vitamin B120.17mcg7%
Vitamin E0.40mg3%
Vitamin B60.04mg2%
Vitamin D0.30mcg2%
Vitamin C1.1mg1%
Vitamin K1.0mcg1%
Minerals
Selenium12mcg21%
Manganese0.20mg9%
Iron1.4mg8%
Copper0.05mg6%
Phosphorus60mg5%
Zinc0.37mg3%
Magnesium7.4mg2%
Calcium14mg1%
Potassium51mg1%
Estimated per serving โ for guidance, not a measured label.
What drives the score
37
37/100
Grade D
Nutrient density15/35
Protein quality7/15
Fiber2/10
Healthy fats4/10
Bioactives8/15
Glycemic impact5/10
โ 1 anti-nutrient penalty
Bioactives
flavanols
โ Moderate saturated fat
What's in it โ ingredient scores
This recipe scores 37 / D โ the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.


