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Lemon Poppy Seed Cookies
Dessertsยท American

Lemon Poppy Seed Cookies

Bright, buttery cookies with lemon and poppy seeds.

Vegetarian
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing All-Purpose Flour, Butter, White Sugar, Egg +1.
24Serves
15mPrep
11mCook
26mTotal
EasyLevel
โ€ขGo easy on butter~1.4ร— a typical amount ยท high in saturated fat

Ingredients

Make
24
servings

Steps

  1. 1Cream butter and sugar with lemon zest, beat in egg.
  2. 2Mix in flour and poppy seeds.
  3. 3Bake at 350ยฐF for 11 minutes.

Nutrition ยท 1 serving (~31 g)

๐Ÿ”ฅ Calories143
๐Ÿฅฉ Protein1.5g3% DV
๐Ÿž Carbs16g6% DV
๐Ÿฅ‘ Fat8.3g11% DV
๐ŸŒฟ Fiber0.38g1% DV
Sugar 8.4 gSodium 58 mg
Vitamins
Vitamin A62mcg7%
Thiamin0.07mg6%
Folate17mcg4%
Riboflavin0.05mg4%
Niacin0.50mg3%
Vitamin B120.03mcg1%
Vitamin E0.17mg1%
Vitamin K0.93mcg1%
Vitamin B60.01mg1%
Vitamin D0.11mcg1%
Minerals
Selenium3.8mcg7%
Manganese0.14mg6%
Copper0.03mg3%
Iron0.55mg3%
Phosphorus24mg2%
Zinc0.15mg1%
Magnesium5.1mg1%
Calcium14mg1%
Potassium22mg0%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

33/100
Grade D
Nutrient density15/35
Protein quality6/15
Fiber2/10
Healthy fats4/10
Bioactives7/15
Glycemic impact5/10
โˆ’ 2 anti-nutrient penalty
โš  High saturated fat

What's in it โ€” ingredient scores

This recipe scores 33 / D โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

๐Ÿซ™
All-Purpose Flour
~240 g
Butter
Butter
~227 g
๐Ÿซ™
White Sugar
~200 g
Egg
Egg
~50 g
Poppy Seed
Poppy Seed
~18 g