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Rice Pudding
Dessertsยท American

Rice Pudding

Creamy cinnamon rice pudding simmered slow.

VegetarianGluten-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing White Rice, Milk, White Sugar, Cinnamon (Ground) +1.
4Serves
5mPrep
30mCook
35mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Simmer rice, milk and sugar, stirring.
  2. 2Cook 25 minutes until creamy.
  3. 3Stir in cinnamon and raisins.

Nutrition ยท 1 serving (~257 g)

๐Ÿ”ฅ Calories267
๐Ÿฅฉ Protein7.7g15% DV
๐Ÿž Carbs47g17% DV
๐Ÿฅ‘ Fat6.0g8% DV
๐ŸŒฟ Fiber0.72g3% DV
Sugar 32 gSodium 94 mg
Vitamins
Vitamin B120.93mcg39%
Riboflavin0.35mg27%
Thiamin0.13mg11%
Vitamin B60.12mg7%
Vitamin A54mcg6%
Niacin0.78mg5%
Vitamin D0.93mcg5%
Folate13mcg3%
Vitamin C1.0mg1%
Vitamin E0.15mg1%
Vitamin K0.93mcg1%
Minerals
Calcium233mg18%
Phosphorus200mg16%
Selenium6.7mcg12%
Manganese0.26mg11%
Zinc1.1mg10%
Potassium368mg8%
Copper0.07mg8%
Magnesium30mg7%
Iron0.38mg2%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

44/100
Grade C
Nutrient density16/35
Protein quality7/15
Fiber1/10
Healthy fats5/10
Bioactives10/15
Glycemic impact5/10
Bioactives
cinnamaldehydeanthocyanins

What's in it โ€” ingredient scores

This recipe scores 44 / C โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.