Baking & Pastries· American

Cinnamon Raisin Bread

Name: Cinnamon Raisin Bread
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 12 servings
Cuisine: American
Ingredients: 3.5 cups flour; 1.25 cups warm milk; 1 packet yeast; 1/2 cup raisins; 3 tbsp cinnamon sugar

Soft swirled loaf with cinnamon sugar and raisins.

Vegetarian

🧺 You have 0/5 tracked ingredients — missing All-Purpose Flour, Milk, Yeast, Raisin +1.

12Serves

25mPrep

35mCook

60mTotal

EasyLevel

Ingredients

Make

servings

·3.5 cups flour~420 gAll-Purpose Flour
·1.25 cups warm milk~305 g↗ Milk
·1 packet yeast~7 gYeast
·1/2 cup raisins~75 g↗ Raisin
·3 tbsp cinnamon sugar~36 g↗ Cinnamon (Ground)

Steps

1Mix and rise a soft dough.
2Roll out, sprinkle cinnamon sugar and raisins, then roll into a loaf.
3Bake at 350°F for 35 minutes.

Nutrition · 1 serving (~70 g)

🔥 Calories168

🥩 Protein4.8g10% DV

🍞 Carbs35g13% DV

🥑 Fat1.3g2% DV

🌿 Fiber2.6g9% DV

Sugar 5.5 gSodium 13 mg

Vitamins

Thiamin0.34mg28%

Riboflavin0.26mg20%

Folate61mcg15%

Niacin2.4mg15%

Vitamin B120.09mcg4%

Vitamin B60.05mg3%

Vitamin D0.26mcg1%

Vitamin K1.1mcg1%

Vitamin A8.2mcg1%

Vitamin E0.12mg1%

Vitamin C0.38mg0%

Minerals

Manganese1.7mg75%

Selenium11mcg19%

Iron2.1mg12%

Copper0.08mg9%

Phosphorus71mg6%

Calcium70mg5%

Zinc0.50mg5%

Potassium140mg3%

Magnesium12mg3%

Estimated per serving — for guidance, not a measured label.

What drives the score

64/100

Grade B

Nutrient density25/35

Protein quality7/15

Fiber5/10

Healthy fats5/10

Bioactives10/15

Glycemic impact8/10

Bioactives

cinnamaldehydeanthocyanins

What's in it — ingredient scores

This recipe scores 64 / B — the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.

🫙

All-Purpose Flour

~420 g

Milk

~305 g

🫙

Yeast

~7 g

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