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Menemen
Breakfastยท Turkish

Menemen

Turkish soft-scrambled eggs cooked in spiced tomatoes and peppers.

KetoPaleoWhole30Low-CarbHigh-Protein
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Egg, Tomato, Bell Peppers, Olive Oil +1.
2Serves
5mPrep
12mCook
17mTotal
EasyLevel

Ingredients

Make
2
servings

Steps

  1. 1Soften pepper in oil, add tomatoes and paprika and cook down.
  2. 2Pour in beaten eggs.
  3. 3Stir gently until just set; serve with bread.

Nutrition ยท 1 serving (~297 g)

๐Ÿ”ฅ Calories299
๐Ÿฅฉ Protein14g28% DV
๐Ÿž Carbs8.6g3% DV
๐Ÿฅ‘ Fat24g30% DV
๐ŸŒฟ Fiber2.7g10% DV
Sugar 5.2 gSodium 151 mg
Vitamins
Vitamin C67mg74%
Vitamin B120.80mcg33%
Riboflavin0.42mg32%
Vitamin E4.1mg27%
Vitamin A204mcg23%
Vitamin K27mcg22%
Vitamin B60.35mg21%
Folate80mcg20%
Thiamin0.17mg14%
Niacin1.3mg8%
Vitamin D1.6mcg8%
Minerals
Selenium31mcg57%
Copper0.20mg22%
Phosphorus234mg19%
Zinc1.6mg15%
Iron2.3mg13%
Potassium547mg12%
Manganese0.22mg10%
Magnesium33mg8%
Calcium67mg5%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

85/100
Grade A
Nutrient density31/35
Protein quality10/15
Fiber4/10
Healthy fats9/10
Bioactives15/15
Glycemic impact10/10
โˆ’ 1 anti-nutrient penalty
Bioactives
lycopeneluteinoleocanthalcapsanthinflavanols

What's in it โ€” ingredient scores

This recipe scores 85 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.