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Sweet Potato Wedges
Sides & Snacksยท American

Sweet Potato Wedges

Roasted sweet potato wedges with paprika and a crisp edge.

PaleoWhole30VeganGluten-FreeDairy-Free
๐Ÿงบ You have 0/5 tracked ingredients โ€” missing Sweet Potato, Olive Oil, Paprika, Garlic Powder +1.
4Serves
10mPrep
30mCook
40mTotal
EasyLevel

Ingredients

Make
4
servings

Steps

  1. 1Toss wedges with oil and spices.
  2. 2Spread in a single layer.
  3. 3Roast at 425ยฐF for 30 minutes, flipping once.

Nutrition ยท 1 serving (~111 g)

๐Ÿ”ฅ Calories180
๐Ÿฅฉ Protein1.7g3% DV
๐Ÿž Carbs20g7% DV
๐Ÿฅ‘ Fat10g13% DV
๐ŸŒฟ Fiber3.1g11% DV
Sugar 4.2 gSodium 66 mg
Vitamins
Vitamin A904mcg100%
Vitamin E2.7mg18%
Vitamin B60.26mg15%
Thiamin0.12mg10%
Vitamin K11mcg9%
Riboflavin0.06mg5%
Vitamin C3.8mg4%
Niacin0.67mg4%
Folate14mcg3%
Minerals
Manganese0.52mg23%
Copper0.16mg18%
Potassium457mg10%
Magnesium26mg6%
Phosphorus55mg4%
Iron0.72mg4%
Zinc0.33mg3%
Calcium38mg3%
Selenium0.57mcg1%

Estimated per serving โ€” for guidance, not a measured label.

What drives the score

75/100
Grade A
Nutrient density28/35
Protein quality3/15
Fiber5/10
Healthy fats10/10
Bioactives14/15
Glycemic impact9/10
Bioactives
beta-caroteneluteinoleocanthalcapsanthin

What's in it โ€” ingredient scores

This recipe scores 75 / A โ€” the blend of the ingredients below. Whole-food ingredients carry their own health score (tap one to explore it); pantry staples and seasonings don't.